Manifesto Nero d'Avola, 75cl

The island of Sicily is the biggest wine-growing region of Italy. The best known and popular red grape variety is Nero d'Avola, which is cultivated all over Sicily and is often blended with Cabernet Sauvignon, Syrah and Merlot. The most important white grape variety is Catarratto. The vines prosper predominantly on volcanic soil with hot and dry climate. Due to its favorable stable climate and terroir, Sicily has optimal conditions for organic grape farming.

• Varietal composition :Nero d'Avola
• Color :Dark red
• Taste :Full-bodied with distinct dark berry flavors in balance with crisp, soft tannins and a well integrated oak character.
• Aroma :Intense and fruity aromas with hints of cherry, blackcurrants, toasted oak, licorice and chocolate.
• Production and maturation :The grapes are handpicked and organically grown, harvested in September, pressed and later fermented in stainless steel temperature controlled tanks and then matured in oak.
• Classification :DOC Sicily
• Food pairing :Rich pasta dishes as well as most meat dishes including pork, lamb and beef.