28g Butter Mini Choc Twist 180 Pce (Frozen Case)

Contents: Wheat flour, water, fine butter (milk) 11%, chocolate chips 11% (sugar, cocoa mass, cocoa butter,fat-reduced cocoa, emulsifier (soya lecithin), natural vanilla flavouring), sugar, yeast, modified starch, wheat gluten, salt, whey powder (milk), stabilisers (calcium acetate, tetrasodium diphosphate, disodium phosphate), emulsifier (rape lecithin), skimmed milk powder, carrot extract, turmeric extract, paprika extract, flour treatment agents (ascorbic acid, hemicellulases, alpha-amylases)

Allergens: Wheat, Milk, Gluten May contain traces of sesame seeds, nuts, eggs
Heating Instructions: Place frozen mini twists onto a baking tray. Prove mini twists in temperatures 27°c - 28°c for 1 hour 20 minutes to 1 hour 40 minutes from frozen. Once proved, bake for 15-17 minutes Gas Mark 5, 190°c, Fan 170°c.